Saturday, July 10, 2010

What I ate today

Breakfast at home: Greek yogurt with Waitrose Oat Crunchy (dried banana chips, papaya and honey) and fresh raspberries and blueberries

Lunch at Atari-ya, James St: Spicy tuna roll, salmon avocado roll, mackerel nigiri, toro sashimi. Yes, I over-ordered and yes, I ate it all.

Teatime at home: I made digestives, and of course I had to taste-test a couple.

Dinner at home: I've joined a cooking competition, so tonight was the practice run.
Starter - king prawn salad with fennel and fresh herbs
Mains - summer roast lamb with watercress, baby potatoes, carrots, peaches & mint

Oof I've eaten a lot today.


Clouds said...

oh my goodness, all your food looks gorgeous! is this a daily affair?? :)

JellyGirl said...

Clouds: Goodness no, I wish I could eat like that every day! My everyday food is definitely a lot more boring than that. :)